VegetarianLunchPunjab
Matar Kulcha
Matar Kulcha is a vegetarian lunch from Punjab. It is made with whole wheat flour, white peas and onion. One serving has about 420 kcal, 18 g protein, 65 g carbs and 6 g fat.
Did you know? Matar Kulcha is a famed Punjabi street food where fluffy kulcha bread is served with a spiced white peas curry. This dish reflects Punjabi hospitality and is often eaten with raw onions and pickles for enhanced flavor.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Punjab
- Calories
- 420 kcal
- Protein
- 18 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
