VegetarianLunchPan-Indian
Beans And Carrot Masala Pulav With Black Eyed Beans
Beans And Carrot Masala Pulav With Black Eyed Beans is a vegetarian lunch cooked across India. It is made with rice, black eyed beans and carrot. One serving has about 380 kcal, 18 g protein, 60 g carbs and 12 g fat.
Did you know? One-pot rice dish where beans and carrots add nutrition. Tempered with cinnamon and bay leaf for aromatic depth. The black-eyed beans provide a creamy texture.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Pan-Indian
- Calories
- 380 kcal
- Protein
- 18 g
- Style
- Healthy
Main ingredients
- black eyed beans
Quantities depend on the cook; the videos below show the method step by step.









