VegetarianSnacksSouth India
Omapodi Diwali Mixture
Omapodi Diwali Mixture is a vegetarian snack from South India. It is made with besan, rice flour and peanut. One serving has about 160 kcal, 5 g protein, 15 g carbs and 8 g fat.
Did you know? A crunchy festival snack. Omapodi (sev) gets its name from "ajwain" (omam in Tamil)! The thin noodles are extruded through a press. Mixed with nuts and spices. A Diwali must-have!
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- South India
- Calories
- 160 kcal
- Protein
- 5 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
