Egg (non-veg)BreakfastFrench
French Crullers is a egg-based (non-vegetarian) breakfast from French cuisine. It is made with flour, egg, butter and sugar. This recipe serves 8 and takes about 45 min. One serving has about 280 kcal, 5 g protein, 30 g carbs and 16 g fat.
Updated · nutrition is an estimate per serving
280kcal / serving
| Iron | 1mg |
|---|---|
| Calcium | 50mg |
| Vitamin A | 200mcg |
Serves 8 · prep 25 min · cook 20 min. Taste and adjust salt and spice to your family.
No. French Crullers contains egg, so it is labelled non-vegetarian (as Indian food labelling does). It has no meat or fish.
About 280 kcal per serving, with 5 g protein, 30 g carbohydrates and 16 g fat. This is an estimate; oil, ghee and portion size change it.
French Crullers comes from French cuisine.
The main ingredients are flour, egg, butter and sugar.
About 45 min in all: 25 min to prepare and 20 min to cook.
The quantities on this page serve 8. For more people, multiply every ingredient by the same amount.
French Crullers is usually eaten as a breakfast.
