VegetarianLunchPan-Indian
Sarson Saag Pulao
Sarson Saag Pulao is a vegetarian lunch cooked across India. It is made with mustard greens, rice, ginger and ghee. One serving has about 300 kcal, 8 g protein, 50 g carbs and 8 g fat.
Did you know? A Punjabi rice dish with iron-rich mustard greens (sarson).
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Pan-Indian
- Calories
- 300 kcal
- Protein
- 8 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
