VegetarianDessertItalian
Pineapple and Dill Granita
Pineapple and Dill Granita is a vegetarian dessert from Italian cuisine. It is made with pineapple, dill, sugar and lemon. One serving has about 100 kcal, 1 g protein, 25 g carbs and 0 g fat.
Did you know? A refreshing Italian ice. Granita is scraped during freezing for crystalline texture. Dill adds unexpected herbal note. Serve between courses as palate cleanser.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Italian
- Calories
- 100 kcal
- Protein
- 1 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.









