VegetarianDinnerNorth India
Masoor Dal Khichdi
Masoor Dal Khichdi is a vegetarian dinner from North India. It is made with rice, masoor dal, garlic and ghee. One serving has about 300 kcal, 12 g protein, 52 g carbs and 8 g fat.
Did you know? A wholesome khichdi made with red lentils and flavored with ghee tadka.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- North India
- Calories
- 300 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
