VegetarianBreakfastNorth India
Masala Poori
Masala Poori is a vegetarian breakfast from North India. It is made with whole wheat flour, carom seeds and ghee. One serving has about 285 kcal, 8 g protein, 42 g carbs and 10 g fat.
Did you know? Whole wheat pooris kneaded with spices and ajwain, served with aloo curry.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- North India
- Calories
- 285 kcal
- Protein
- 8 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.









