VegetarianLunchBihar
Jharkhand Dal Peethi
Jharkhand Dal Peethi is a vegetarian lunch from Bihar. It is made with lentils and rice flour. One serving has about 280 kcal, 12 g protein, 45 g carbs and 6 g fat.
Did you know? A tribal dish where lentil dumplings simmer in gravy. The rice flour binds the mix. Some versions include greens. The dumplings should hold shape. The gravy is lightly spiced. A nutritious one-pot meal. The flavors are rustic and hearty.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Bihar
- Calories
- 280 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
