VegetarianDinnerUttar Pradesh
Bati Chokha
Bati Chokha is a vegetarian dinner from Uttar Pradesh. It is made with whole wheat flour, lentils and eggplant. One serving has about 300 kcal, 12 g protein, 45 g carbs and 8 g fat.
Did you know? Bihar's rustic dish! Batis are hard wheat rolls traditionally baked over cow dung cakes for smoky flavor.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Uttar Pradesh
- Calories
- 300 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
