VegetarianBreakfastNorth India
Green Moong Dal Cheela
Green Moong Dal Cheela is a vegetarian breakfast from North India. It is made with whole green moong, onion and green chilli. One serving has about 180 kcal, 12 g protein, 15 g carbs and 8 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- North India
- Calories
- 180 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
