VegetarianDinnerPunjab
Dal Makhani Roll
Dal Makhani Roll is a vegetarian dinner from Punjab. It is made with paratha, dal makhani, onion, green chilli and butter. One serving has about 390 kcal, 12 g protein, 48 g carbs and 16 g fat.
Did you know? Fusion roll where creamy dal makhani is stuffed inside paratha/roti.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Punjab
- Calories
- 390 kcal
- Protein
- 12 g
- Style
- Indulgent
Main ingredients
paratha- dal makhani
onion
green chilli
butter
Quantities depend on the cook; the videos below show the method step by step.
