VegetarianDessertContinental
Coffee Raisin Cake With Sugar Glaze
Coffee Raisin Cake With Sugar Glaze is a vegetarian dessert from Continental cuisine. It is made with flour, coffee, raisin and sugar. One serving has about 350 kcal, 6 g protein, 50 g carbs and 15 g fat.
Did you know? A moist coffee-flavored cake. The raisins add sweetness. The glaze should be shiny. Perfect for tea time. The coffee flavor should be present. The texture should be tender. The cake keeps well. The raisins can be soaked. A good make-ahead dessert.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Continental
- Calories
- 350 kcal
- Protein
- 6 g
- Style
- Healthy
