VegetarianLunchNorth India
Aloo Bhindi
Aloo Bhindi is a vegetarian lunch from North India. It is made with potato, okra, tomato and onion. One serving has about 230 kcal, 6 g protein, 25 g carbs and 10 g fat.
Did you know? A semi-dry blend of okra and potatoes cooked with tangy spices—a common everyday meal in homes.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- North India
- Calories
- 230 kcal
- Protein
- 6 g
- Style
- Healthy
