VegetarianLunchNorth India
Achari Aloo Parwal Sabzi
Achari Aloo Parwal Sabzi is a vegetarian lunch from North India. It is made with potato, pointed gourd and pickling spice. One serving has about 280 kcal, 6 g protein, 30 g carbs and 14 g fat.
Did you know? Parwal (pointed gourd) stays firm even after cooking.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- North India
- Calories
- 280 kcal
- Protein
- 6 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
