VegetarianDessertUttar Pradesh
Moong Dal Barfi
Moong Dal Barfi is a vegetarian dessert from Uttar Pradesh. It is made with moong dal, sugar, ghee and cardamom. One serving has about 315 kcal, 10 g protein, 48 g carbs and 10 g fat.
Did you know? Lentil-based sweet from moong dal cooked in ghee and sugar.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Uttar Pradesh
- Calories
- 315 kcal
- Protein
- 10 g
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.









