Egg (non-veg)DessertContinental
Maple Sweet Potato Bread
Maple Sweet Potato Bread is a egg-based (non-vegetarian) dessert from Continental cuisine. It is made with sweet potato, maple syrup, flour and egg. One serving has about 300 kcal, 6 g protein, 45 g carbs and 12 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Dessert
- Cuisine
- Continental
- Calories
- 300 kcal
- Protein
- 6 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
