VegetarianLunchPan-Indian
Kathal Biryani
Kathal Biryani is a vegetarian lunch cooked across India. It is made with raw jackfruit, basmati rice, yogurt, fried onion and whole spices. One serving has about 390 kcal, 9 g protein, 62 g carbs and 12 g fat.
Did you know? Raw jackfruit soaks up biryani masala the way meat does.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Pan-Indian
- Calories
- 390 kcal
- Protein
- 9 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
