VegetarianDinnerMaharashtra
Jowar Khichdi
Jowar Khichdi is a vegetarian dinner from Maharashtra. It is made with jowar, moong dal, onion and ghee. This recipe serves 4 and takes about 55 min. One serving has about 295 kcal, 11 g protein, 48 g carbs and 7 g fat.
Did you know? Nutritious khichdi blending sorghum grain with dal, eaten often in Maharashtra homes.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Maharashtra
- Calories
- 295 kcal
- Protein
- 11 g
- Style
- Healthy
- Serves
- 4
- Prep
- 20 min
- Cook
- 35 min
- Level
- Easy
Ingredients (serves 4)
- 1 cup jowar
- ½ cup moong dal
- 1 onion
- 2 tbsp ghee
- 1 tsp cumin seeds
- 1 tsp ginger
- 1 green chilli
- ¼ tsp turmeric powder
- ½ tsp salt
- 4 cups water
- 2 tbsp coriander leaves (optional)
Contains: dairy.
