VegetarianDinnerItalian
Italian breadsticks
Italian breadsticks is a vegetarian dinner from Italian cuisine. It is made with flour, olive oil and rosemary. One serving has about 280 kcal, 8 g protein, 40 g carbs and 12 g fat.
Did you know? Crispy grissini-style breadsticks flavored with rosemary and sea salt. The olive oil in dough creates delicate texture. Perfect with soups or as standalone snack.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Italian
- Calories
- 280 kcal
- Protein
- 8 g
- Style
- Indulgent
