VegetarianDinnerItalian
Fusilli alla Caprese
Fusilli alla Caprese is a vegetarian dinner from Italian cuisine. It is made with pasta, tomato, mozzarella and basil. One serving has about 350 kcal, 14 g protein, 40 g carbs and 15 g fat.
Did you know? A pasta salad inspired by Caprese flavors—tomatoes, fresh mozzarella, and basil. Fusilli’s spirals hold the dressing well. Use ripe summer tomatoes for best results. This dish is a no-cook meal for hot days.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Italian
- Calories
- 350 kcal
- Protein
- 14 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
