Egg (non-veg)BreakfastSouth India
Egg Roast Masala Dosa
Egg Roast Masala Dosa is a egg-based (non-vegetarian) breakfast from South India. It is made with rice, urad dal, egg roast and onion. One serving has about 350 kcal, 18 g protein, 40 g carbs and 15 g fat.
Did you know? A Kerala street food star. Egg roast is slow-cooked with shallots.
Updated · nutrition is an estimate per serving

- Diet
- Egg-based (non-vegetarian)
- Course
- Breakfast
- Cuisine
- South India
- Calories
- 350 kcal
- Protein
- 18 g
- Style
- Indulgent
Main ingredients
- egg roast
Quantities depend on the cook; the videos below show the method step by step.









