Egg (non-veg)BreakfastFusion
Egg Bhurji Stuffed Pita Pockets
Egg Bhurji Stuffed Pita Pockets is a egg-based (non-vegetarian) breakfast from Fusion. It is made with egg, pita bread, onion and tomato. This recipe serves 2 and takes about 22 min. One serving has about 350 kcal, 20 g protein, 30 g carbs and 18 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Breakfast
- Cuisine
- Fusion
- Calories
- 350 kcal
- Protein
- 20 g
- Style
- Indulgent
- Serves
- 2
- Prep
- 10 min
- Cook
- 12 min
- Level
- Easy
Ingredients (serves 2)
- 4 egg
- 2 pita bread
- 1 onion
- 1 tomato
- 1 green chilli (optional)
- 1 tbsp oil
- ½ tsp ginger garlic paste
- ¼ tsp turmeric powder
- ¼ tsp red chilli powder
- ¼ tsp garam masala
- ¼ tsp salt
- 2 tbsp coriander leaves (optional)
Contains: egg and gluten.
Main ingredients
egg- pita bread
