VegetarianBreakfastSouth India
Buckwheat Dosa
Buckwheat Dosa is a vegetarian breakfast from South India. It is made with buckwheat, urad dal and fenugreek. One serving has about 200 kcal, 10 g protein, 25 g carbs and 5 g fat.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- South India
- Calories
- 200 kcal
- Protein
- 10 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.









