Egg (non-veg)DessertGlobal
Bread Pudding
Bread Pudding is a egg-based (non-vegetarian) dessert from Global. It is made with bread, milk and raisin. One serving has about 250 kcal, 8 g protein, 35 g carbs and 10 g fat.
Did you know? A clever way to use stale bread! The egg-milk custard soaks into the bread, creating a creamy texture.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Dessert
- Cuisine
- Global
- Calories
- 250 kcal
- Protein
- 8 g
- Style
- Indulgent
