VegetarianDessertGujarat
Atte ka Sheera
Atte ka Sheera is a vegetarian dessert from Gujarat. It is made with whole wheat flour, ghee and sugar. One serving has about 280 kcal, 5 g protein, 40 g carbs and 10 g fat.
Did you know? A Gujarati comfort food! The slow roasting of flour releases a nutty aroma and creates a velvety texture.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Gujarat
- Calories
- 280 kcal
- Protein
- 5 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
